Prep time: 5 mins  
Cooking time: 25-30 mins  
Serves: 4 

Ingredients

• 300g Bacon (Black Forest Smokehouse)  
• 2 Punnets Blueberries 
• 150ml Maple Syrup 
• 50g Butter  
• 350g White Wings Pancake Shaker 
• Olive oil  
• Icing sugar (Optional) 

Method 

1. Preheat the oven to 180°C. 
2. Bring a large frying pan to high heat. Drizzle with olive oil and cook the bacon slices for approximately 2 minutes on each side or until golden brown and crispy. 
3. Place the bacon on a baking tray and set it aside. 
4. Prepare the pancake batter and cook them according to the packet instructions. 
5. Warm up the bacon in the oven for a couple of minutes before serving. 
6. Serve the pancakes with crispy bacon, blueberries, generously drizzled maple syrup, and dust with icing sugar if desired.