Boks Dry Cured Cold Smoked Streaky Bacon 180g

Boks Dry Cured Cold Smoked Streaky Bacon

Boks Bacon is dry cured, this is an old Dutch recipe brought to Tasmania in the 1950s by the original Boks family.

Dry curing involves a mix of salt and sugar hand rubbed into prime pork loins, this has no added water, unlike the majority of other bacon on the market.