Zespri™ SunGold™ Kiwifruit Yoghurt Granola Breakfast
Zespri™ SunGold™ Kiwifruit Yoghurt Granola Breakfast
Prep time: 10 mins
Cooking time: na
Serves: 2
Ingredients
- 3 Zespri™ SunGold™ Kiwifruits peeled 220g Greek yoghurt
- ¼ teaspoon lime zest
- 1 tablespoon clear honey
- Granola
-
Handful of blueberries
Method
-
In a blender, puree half the diced Zespri™ SunGold™ Kiwifruit. Set aside.
-
In a small bowl, mix the Greek yoghurt, lime zest, and honey.
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Fold the pureed Zespri™ SunGold™ Kiwifruit into the yoghurt mix.
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Layer the yoghurt, granola and remaining diced Zespri™ SunGold™ Kiwifruit and blueberries in small glasses.
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Serve immediately.
