Smoked Salmon, Avocado, Goat’s Cheese And Palm Hearts Salad
Prep time: 10 mins
Serves: 4
Ingredients
- 1 Large Avocado
- 400g Palm Hearts
- 1 Lemon
- 80g Goat Cheese
- 200g Smoked Salmon
-
120g Italian Salad Leaves Mix
Method
-
Slice the avocado into thin slices. Drain and slice the palm hearts into diagonal pieces. Set aside.
-
Build your salad by layering all the ingredients together. Tear the goat cheese into pieces and sprinkle over the salad. Drizzle with some of the goat cheese oil and a squeeze of lemon juice. Season to taste with salt and pepper. Serve chilled.
