Caesar Dressed Baby Cos
Prep time: 5 minutes
Cooking time: None
Serves: 4
Ingredients:
- 1 Baby Cos Twin Pack
- 100ml Caesar dressing (Beerenberg)
- 1 cup Croutons
- 70g Parmesan Cheese
Method:
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Begin by selecting fresh baby cos leaves, washing them, and allowing them to air dry.
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Once dry, halve or quarter the leaves and transfer them to a mixing bowl.
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Into the same bowl, combine the dressing, pre-made croutons, and a generous sprinkling of grated Parmesan cheese.
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Mix the ingredients thoroughly, and for an extra burst of flavor, sprinkle additional grated Parmesan on top before serving.
Tips:
- As a side dish, pair this salad with grilled meats, fish, or seafood for a well-rounded meal.
- Transform it into a satisfying main dish by incorporating an extra head of cos lettuce, a few soft-boiled eggs, grilled chicken, prawns, anchovies, and crispy bacon.
- You have the option to use store-bought croutons or craft your own for added customization.
