The Carob Kitchen Banjo Vegan Coconut Bear 15g

The Carob Kitchen Banjo Vegan Coconut Bear

The Carob Kitchen brings you Australia’s first Vegan Carob Bear range made with Australian grown Carob and real Cacao Butter. Made from Bean to Bar.

The naturally sweet, smooth and creamy taste in our Carob Kitchen Vegan Coconut Bear is from the sweetness in our Australian grown Carob beans and naturally sweet coconut flakes. We blend our coconut carob bar to have a mild carob taste using Australian Almonds, Corn Fibre and ethically sourced cocoa butter - a natural cocoa fat.

Made with natural ingredients: Cocoa Butter, Organically grown Carob powder (31.1%), Almond Meal, Corn Fibre, Natural Vanilla extract, Toasted Coconut, Emulsifiers,(GMO free) Sunflower Lecithin.