Wholegreen Bakery Gluten Free Vegan Chocolate & Sour Cherry Hot Cross Buns 4 Pack 500g

Wholegreen Bakery Gluten Free Chocolate Cross Buns

Determined to perfect the recipe, after much experimentation Wholegreen Bakery Hot Cross Buns are soft, moist and absolutely delicious. It’s gluten-free and vegan.

Ingredients: water, tapioca starch, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla) (14%), white rice flour, rice syrup, maize starch, sunflower oil, sugar, sour cherry (4%), psyllium powder, thickener (xanthan gum, guar gum), pea protein, dehydrated glucose syrup, faba protein, linseed powder, raising agent (bicarbonate soda), bakers yeast, cassia, lodised salt, nutmeg, cardamom and cloves.

Allergen: Contains: soy. May contain: sesame

Egg-free, Dairy-free, Nut-free, Vegan