Organic Instant Miso soup is made from naturally fermented soybean paste (miso) that has been freeze-dried, then blended with Wakame (sea vegetables) and spring onions, the soup is easily prepared by simply adding boiling water.er(contains iodine).
Country of Origin: Japan
Ingredients: Organic brown rice miso (soybeans, brown rice, salt, koji seed), organic barley miso (soybeans, barley, salt, koji seed), wakame (seavegetables), kombu powder
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