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Organic Puttanesca Beef Chipolatas - with Penne and Goats Cheese
Organic Puttanesca Beef Chipolatas - with Penne and Goats Cheese
$52.99 ea
Not available on click & collect.
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Serves: 4
Prep: 5 minutes
Cook: 25 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
COOKING INSTRUCTIONS
click here to download the cooking steps
WHAT'S IN THE KIT?
- 1kg Brown Onions
- 1 Parsley Bunch
- 450g Beef Sausages
- 500g Puttanesca Sauce
- 200g Cherry Tomatoes
- 500g Penne Pasta
- 200g Goat's Feta
WHAT YOU’LL NEED FROM YOUR PANTRY:
- Olive Oil
- Salt & Pepper
ADD YOUR EXTRA PANTRY STAPLES BELOW:
![Puttanesca Beef Chipolatas - with Penne and Goats Cheese | Harris Farm Online](http://www.harrisfarm.com.au/cdn/shop/products/Daves_Standard_Recipe_4-Puttanesca_Beef_Chipolatas_with_Penne-Thumb.jpg?v=1656034883&width=1445)
![Puttanesca Beef Chipolatas - with Penne and Goats Cheese | Harris Farm Online](http://www.harrisfarm.com.au/cdn/shop/products/Daves_Standard_Recipe_4-Puttanesca_Beef_Chipolatas_with_Penne-2.jpg?v=1656034884&width=1445)