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Hot Smoked Salmon Salad - with Potato Rosti and Herbed Yoghurt Dressing
Hot Smoked Salmon Salad - with Potato Rosti and Herbed Yoghurt Dressing
$34.99 ea
Not available on click & collect.
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Serves: 4
Prep: 20 minutes
Cook: 20 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
COOKING INSTRUCTIONS
click here to download the cooking steps
WHAT'S IN THE KIT?
- 1kg Potatoes
- 1 Brown Onion
- 110g Capers
- 150g Hot Smoked Salmon
- 1 Lebanese Cucumber
- 1 Avocado
- 1 Fennel
- 120g Mixed Salad Leaves
- 250ml Greek Yoghurt Dressing
WHAT YOU’LL NEED FROM YOUR PANTRY:
- Frying Oil
- 2 Eggs
- 1/2 Cup Flour
ADD YOUR EXTRA PANTRY STAPLES BELOW:
![Hot Smoked Salmon Salad - with Potato Rosti and Herbed Yoghurt Dressing | Harris Farm Online](http://www.harrisfarm.com.au/cdn/shop/products/Best_Fish-Hot_Smoked_Wild_Salmon_Salad-Thumb.jpg?v=1648606901&width=1445)
![Hot Smoked Salmon Salad - with Potato Rosti and Herbed Yoghurt Dressing | Harris Farm Online](http://www.harrisfarm.com.au/cdn/shop/products/Best_Fish-Hot_Smoked_Wild_Salmon_Salad-2.jpg?v=1648606902&width=1445)