Beef Eye Fillet - with Roasted Potatoes and Chimichurri
Beef Eye Fillet - with Roasted Potatoes and Chimichurri
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$82.99 ea
Not available on click & collect.
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Serves: 4
Prep: 15 minutes
Cook: 45 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
COOKING INSTRUCTIONS
click here to download the cooking steps
WHAT'S IN THE KIT?
- 1kg Gourmet Sebago Potatoes
- 1-1.4kg Beef Eye Fillet
- 230ml Chimichurri Sauce
- 3 Spanish Onions
- 1 Garlic Head
- 10g Rosemary
WHAT YOU’LL NEED FROM YOUR PANTRY:
- Kitchen String
- Cooking Oil
- Salt & Pepper
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