A fantastic cocktail style sauce for seafood dishes; dipping, marinating or just saucing! Made with free range eggs and bush honey mayo as the base, we have added smoked paprika, Hickory smoke flavour, fresh garlic, lemon juice & spices to create this new spin on an old seafood sauce. We think it’s so tasty though, once you try it – you will have it on anything!
INGREDIENTS
Canola Oil (Non GM), Free Range Eggs, Mustard, White Vinegar, Bush Honey, Tomato, Fresh Garlic, Lemon Juice, Salt, Spice, Smoked Paprika.
no added sugar
dairy free
nut free
soy free
vegetarian
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