Pan Fried Salmon - with Mango and Asparagus Salsa
Pan Fried Salmon - with Mango and Asparagus Salsa
Special
$49.99 ea
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Serves: 4
Prep: 20 minutes
Cook: 25 minutes
The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.
Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.
These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.
COOKING INSTRUCTIONS
click here to download the cooking steps
WHAT'S IN THE KIT?
- 4 Salmon Fillets
- 1kg Jasmine Rice
- 1 Asparagus Bunch
- 1 Mango
- 1 Red Onion
- 1 Coriander Bunch
- 1 Lemon
WHAT YOU’LL NEED FROM YOUR PANTRY:
- Olive Oil
- Salt & Pepper
ADD YOUR EXTRA PANTRY STAPLES BELOW:
