Plus and Minus Zero Alcohol Premium Blanc de Noir Adelaide Hills
The Plus & Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed
These zero alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape skin extract (GSE) during the winemaking process. This GSE is rich in naturally occurring antioxidants, delivering more of those benefits that can already be found in red wine but without the alcohol.
Grape Variety: 100% Pinot Noir Region: Adelaide Hills Winemaker: Corey Ryan Closure: Cork Alcohol: Zero Alcohol
Made with high quality 100 per cent Pinot Noir grapes, this wine is bursting with red fruit aromas, complemented by nuances of baked bread and earthy notes. The palate is structured and precise with a good deal of complexity, showing a vital effervescent core, a precise line of acidity, and a subtle influence of tannins filling out the dry finish.
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