"There is no better time of the year for cup mushrooms than when the weather starts to change at the end of winter. A burst of warmer weather increases supply and down comes the prices. The quality and taste are superb from now into Spring, and stay that way until the hot weather takes the edge off them.
Cups are a white mushroom that have just opened up around the stem. Very high in vitamin B, they are also one of the few natural sources of vitamin D, which is becoming much sought after to prevent cancer and to combat diabetes two in our young people. Cooked or raw in salads, they are just perfect for this time of the year." – David Harris.HOW TO PICKPick mushrooms that are firm, dry and clean. Avoid mushrooms that are slimy, bruised or withered.HOW TO STOREStore in the fridge in a paper bag, best used within 3 days.
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Mushrooms
Discover the freshness and quality of button mushrooms. Perfect for snacking or adding to your favourite recipes.
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Mushrooms Button 500g
Delicious and excellent value to grill, sauté, or add to your favourite recipes .
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