This week Amber Jewel plums are fantastic eating and great value. From Western Australia, these plums are juicy and sweet with a small seed. Try them while they’re at their peak this week in a summer fruit salad, in school lunches or add to yoghurt to create a perfect breakfast topping.
HOW TO PICK
Look for plump, firm plums, with no signs of wrinkled or split skin.
HOW TO STORE
Store at room temperature. Once ripe; store in the fridge for up to 5 days.
