Canberra Distillery Sloe Gin

We are a small batch distillery with a passion for local flavours and the creative process. We channel our energy into quality and the pursuit of taste innovation.

We never fail to get excited about the possibilities inherent in the simple raw ingredients of water, yeast and energy - be it fruit, grain or something unexpected.

There's always a new combination to discover while perfecting those that have come before

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The sloe berry is a complex fruit which makes for a complex and delicious gin. The flavours develop from the sweet fruit in combination with the contrasting tart skins. The process begins with distilling our London Dry Gin, which we then leave it to rest on wild-grown sloe berries which are handpicked in Autumn. It takes a few months to extract all the flavour at which point the subtle taste of the sweet blackthorn berries and our superb gin base combine to tantalize your palate.